Amara Restaurant | Wine | Red Wine

Wine Menu


Our list includes wines from most of the Portuguese regions.
Each region has some characteristics (such as altitude, soils, proximity to the sea) which makes them special and distinct.
You can choose from delicate and elegant wines from the Dão region to complex, warm and structured wines from the Algarve.


After affirming itself through one of the most famous fortified wines of the world (Port wine), the Douro region produces wines of tremendous class. Typical grape varieties like Touriga Nacional and Tinta Roriz present a violet color with aromas of red fruits and rock rose.

  • Vinha Grande
    Touriga Nacional, Tinta Barroca Tinta Roriz
  • Meandro
    Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca
  • Palato do Côa Reserva
    Touriga Franca, Touriga Nacional e Alicante Bouschet
  • Quinta do Vale Meão
    Touriga Franca e Touriga Nacional em Vinhas Velhas
  • Guyot
    Old Vines
  • Aneto
    Pinot Noir
  • Quinta do Ventozelo Blend
    Touriga Nacional, Touriga Franca e Tinta Roriz
  • Charme
    Tinta Roriz, Touriga Franca em Vinhas Velhas

Region surrounded by various mountains (Estrela, Caramulo, Bussaco) which provide protection against the undesired winds. The wines are fresh, elegant and complex with a mineral and granitic character. Floral notes and wild berry aromas are in evidence.

  • Niepoort Rótulo
    Baga, Jaen, Tinta Roriz e Tinta Pinheira
  • Julia Kemper Biológico
    Touriga Nacional, Tinta Roriz, Alfrocheiro e Jaen
  • M.O.B. Lote 3
    Touriga Nacional, Jaen e Alfrocheiro
  • Quinta de Lemos Dona Santana
    Touriga Nacional, Tinta Roriz e Jaen

The region is known for its deep colored tannic red wines. Aromas are fruity when young and more complex with ageing. The grape variety “Baga” results in wines with deep colour and a rich but lean, tannic, high-acid structure, with clear flavours of berries and black plums and hints of coffee, hay, tobacco and smoke. Though often astringent when young, Baga wines can age remarkably well, softening and gaining elegance and a herby, cedary, dried fruit complexity.

  • Kompassus Reserva
  • Campolargo

Red wines are aromatic, elegant, rich in tannins and capable of ageing remarkably well in the bottle.

  • Adega Mãe
  • Conde Vimioso Sommelier Collection
    Touriga Nacional, Aragonês e Cabernet Sauvignon

Full-bodied, with intense color and full aroma where red fruits and spices predominate. With ageing they soften, becoming more elegant.

  • Serra Mãe Reserva
  • Quinta do Piloto
    Cabernet Sauvignon
  • Bacalhôa
    Cabernet Sauvignon, Merlot em Vinhas Velhas

Dark ruby in colour with intense ripe red fruit aromas and velvety with a light astringency on the palate. They are well balanced, structured and acquire complexity with age. The grape variety “Alicante Bouschet”, brought from the South of France, has found the ideal “terroir” here and flourishes under these conditions.

  • Vinha do Mouro
    Trincadeira, Aragonês, Cabernet Sauvignon e Alicante Bouschet
  • Folha do Meio
    Trincadeira, Alicante Bouschet e Aragonês
  • Plansel Reserva
    Aragonês e Tinta Barroca
  • Esporão Aragonês
  • Oneness
    Touriga Nacional, Aragonez, Trincadeira
  • Julian Reynols Reserva
    Alicante Bouschet, Syrah e Touriga Nacional
  • Esporão Reserva
    Aragonês, Trincadeira, Cabernet Sauvignon e Alicante Bouschet
  • Quinta do Mouro
    Alicante Bouschet, Aragonês, Touriga Nacional e Cabernet Sauvignon

With varied soil types and Mediterranean climate influence, these wines are velvety, full bodied, with aromas of spices and red and dark fruits. Moderate use of wood maturation helps to minimize the tannin's and adds complexity to these wines.

  • Quinta dos Vales Duo
    Touriga Franca e Touriga Nacional
  • Marquês dos Vales Grace Vineyard
    Syrah, Petit Verdot e Cabernet Sauvignon
  • Remexido
    Alicante Boushet, Cabernet Sauvignon, Touriga Nacional e Syrah

“Wine speaks to all the senses: the eyes behold the color, tone, and shade; the nose, the bouquet, the fingers and lips caress the cool crystal; the ears delight in the subtle swishing of the liquid; the tongue rejoices in the reward of a rich harvest.”
(Mary Lou Posch, wine lover)

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