CUISINE
An explosion of contemporary flavors with emphasis on products from the region.
Discover our creative menu which will enhance your evening.
Jazz Nights
Enjoy a gastronomic experience to the sound of jazz music performed by the talented duo André Capela and Cathy Borges. We inform you of the next dates: Wednesday 13 March Wednesday 17th April Wednesday 15th May.
New à la Carte Menu
Chef Nelson and his team invite you to create your own tasting menu for an unforgettable culinary journey.
