Chefs Menu Amara Restaurant August 2019

Chef’s Menu

Experience distinct flavours, textures and aromas with our new Chef’s Menu.with a fabulous dinner in Amara.
4-course menu designed to be enjoyed by all guests at a table.
€ 39
Experience distinct flavours, textures and aromas with our new Chef’s Menu.
4-course menu designed to be enjoyed by all guests at a table.
€ 39

Menu

Burratina Salad with Tomato Textures

Slow Cooked Squid, served with Carrot Purée, Granny Smith and Fennel Salad with Carrot and Lime Sauce

Caramelized Pork Belly with Plum Sauce, served with Sweet Potato Purée and Roasted Plum

Lemon and Basil Parfait, served with Strawberry Granita

Optional Wine Pairing
€ 20

VAT Included.
List of Allergens and Food Intolerance’s available upon request.

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