CUISINE
An explosion of contemporary flavors with emphasis on products from the region.
Discover our creative menu which will enhance your evening.
Jazz Nights
Enjoy a gastronomic experience to the sound of jazz music performed by the talented duo André Capela and Cathy Borges.
First up – the next two upcoming nights:
August: 6th & 20th
Newly announced dates:
September: 3rd & 17th
October: 8th & 22nd
November: 12th & 26th
À la Carte Menu
Chef Nelson and his team invite you to create your own tasting menu for an unforgettable culinary journey.