CUISINE
An explosion of contemporary flavors with emphasis on products from the region.
Discover our creative menu which will enhance your evening.
Jazz Nights
Enjoy a gastronomic experience to the sound of jazz music performed by the talented duo André Capela and Cathy Borges.
First up – the next upcoming nights:
March: 11th & 25th
April: 15th & 29th
May: 13th & 27th
June: 10th & 24th
July: 08th & 22nd
August: 12th & 26th
September: 09th & 23rd
October: 14th e 28th
November: 11th e 25th
À la Carte Menu
Chef Nelson and his team invite you to create your own tasting menu for an unforgettable culinary journey.